Vinology to Begin the Chef Table’s Tasting Menu

. September 2, 2020.
Vinology
Image courtesy of Vinology.

Come to Vinology Restaurant & Event Space to try some new dishes!

Vinology has hired a new Executive Chef. James Beard Award recipient, Alex Young, has joined the team and is looking to make a few changes to the menu with your help!

Alex Young eventually settled in southeast Michigan and started working with Zingerman’s group of companies. He developed a vision for a new restaurant and catering concept, which led to the development of Zingerman’s Roadhouse. Zingerman’s Roadhouse garnered many awards and national honors, including the James Beard Foundation recognition as the Best Chef Great Lakes. Young was the first Chef from Michigan to win the prestigious award in years. 

Young has established a lot of culinary milestones in the area. He founded the James Beard’s Chef Action Network and continuously pursues agricultural activism in the area. He has also established a custom butchering program and dry-aging facility for Zingerman’s. However, he wasn’t done yet. He also opened the popular French restaurant, The Standard Bistro.

By joining the Vinology team, Young will be able to bring a new menu, new flavors, and new perspectives to the restaurant. His focus on seasonal produce will bring bright, fresh, and complex flavors to emphasize wine-friendly world cuisine. The Vinology menu under Alex Young will constantly evolve to reflect Chef Young’s experience and his constant study of flavors from all over the world. 

In honor of Young joining the team, Vinology is announcing the Chef Table’s Tasting menu. This menu will have a 6-course tasting menu every Sunday at 6pm. The Chef Table’s Tasting will begin in early September, and pricing starts at $65 per person. This event will be hosted by Chef Alex Young, and is limited to 10 guests per week at socially distanced tables.

Space is limited, so be sure to make your patio table reservations soon! Come jump start the beginning of fall with delicious food cooked by an award winning chef!

110 S. Main St., Ann Arbor. 734-222-9841. vinologya2.com.

Trending

Louis Picasso & The Gallery Exhibit ‘The Burning Canvas’ (Live Album)

Louis Picasso and The Gallery have made a grand gesture with their newly released live album. Several gestures, really.  First and foremost, the Ypsi-based alternative-rap ensemble wanted to give something to their fans. They wanted to give something to music-lovers everywhere, truth be told. Because it’s been a rough year, and we need something that’s

The Hard Road and the Lessons Learned: Shawn Butzin’s Adventures Continue

New single, Indigo Sky, is the first of a series of new music. Shawn Butzin reveres songwriting as a kind of expedition, and fulfillment is the arrival. In this case, the finished song. Fittingly, a recent release was titled Adventures; also, several of the songs on his debut album came to fruition while he was

Michigan and State Theaters to Reopen Friday, October 9

The Michigan and State theaters are reopening this week! This is what you need to know about safety protocols as the theaters are reopening and what’s playing.

Bountiful Harvest: Growing Hope Launches Auction Fundraiser to Benefit their Mission

Local chefs and food personalities are lending their expertise to help Growing Hope raise money to keep residents of Washtenaw County fed. Here’s how to join the auction!