Dry Night Out at Zingerman’s

Have you always wanted to enjoy one of Zingerman’s cheese and beverage pairing classes but you don’t drink? Have a Dry Night Out. This monthly event has Zingerman’s renowned cheesemongers present samples of the creamery’s best bites, paired with non-alcoholic beverages. Soda, fruit juice, Kombucha tea and more will be among the drinks accompanying Zingerman’s

Washtenaw County CSA Fair February 16

Find great bargains on the freshest produce and meats possible at the Washtenaw County CSA Fair on February 16. Community Supported Agriculture (CSA) farms sell their wares directly to consumers via a weekly allotment that customers pay for at the beginning of the year, giving the farmers some financial security and customers the promise of

12th Annual Artini

Mixing cocktails could be called a culinary art form, but in this case it’s literal. The 12th annual Artini fundraiser for the Ann Arbor Art Center will take place on February 21. This annual competition sees downtown bars and restaurants aim to create Ann Arbor’s “Most Artful Martini,” but this year sees a new wrinkle:

Chef Lindsay-Jean Hard

The hard truth about the flavors you are missing As climate change storms to the forefront of critical issues in the early-21st Century, the search for new and innovative methods of waste reduction takes on a new sense of urgency. Finding a place to start can seem like a daunting task until you take into

Mac’s Acadian Seafood Shack

Fishing for a Saline treasure French colonists have a North American history rich in flavor. While most relate French settlers with Louisiana, where they fished and trapped throughout the bayou, the Acadians were French settlers who went north into Canada in the 17th and 18th centuries. Like their New Orleans counterparts, who lived off the