Dim Sum is traditionally a morning/afternoon kind of thing; restaurants around here generally serve it around midday. Great Lake Chinese Seafood has broken the mold: they’ve added a special “Night Dim Sum” menu from 3-11pm every day. It includes a subset of the regular dim sum menu—favorites like steamed pork buns, Great Lake shrimp kau, and the best pan-fried dumplings in town. The menu also includes some great stuff —pan-fried rice roll with XO sauce, stir-fried noodles Shanghai style, and fried squid tentacles (this time with spicy salt). At night, I tell you! What will they think of next? Great Lake, 2910 Carpenter Rd. 734 973-6666
The night before Thanksgiving is a notoriously busy bar night. Friends are back in town to see their families, but everyone really just wants to utilize a permissively late weeknight jamboree to blow off some much needed steam, before they have to behave themselves at the dinner tables tomorrow in front of grandparents and in-laws.
Two things from the get go: First: Your library can be (and always has been) a reliable source of cultural programming that can enrich the community. That can be author talks, it can be craft activities for kids, but it can ALSO engage the local music scene in very interesting ways…What I mean is, the
Ann Arbor based filmmaker’s latest documentary features Michigan musician/horror novelist Scott Allen spent a dozen years in the music scene, primarily with post-punk quartet Thunderbirds Are Now….but now…he’s getting into film. Documentary film, specifically. A Livonia native, Allen moved to Ann Arbor seven years ago to work for Automobile Magazine. While this fatefully aligned
Local musician Rick Coughlin founded Grove Studios in late 2016 with the goal of establishing it as a community space for musicians—by musicians! The Grove team’s idea, with an architectural vision of Breck Crandell, was for a compound of individual artists’ rehearsal spaces comprised of a fleet of shipping containers. Coughlin’s efforts have been aided by the