International Flavor, Local Destination

. February 29, 2020.

Sample the often-spicy, always delicious cuisine of Bangladesh during International House Ann Arbor’s next Tastes of the World series. Raju Ahmmed, a Fulbright scholar from Bangladesh, will oversee the cooking of a menu of Bangladeshi favorites, including chicken/beef bhuna and lentil soup, with a dessert of Semai.

6-8pm | Friday, March 27
International House Ann Arbor
921 Church St.
734-662-5529 | ihouseaa.org

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