A sharp knife is an essential for cooks. Learn the basics of keeping your home blades razor-sharp and in prime working condition at the workshop, Knife Sharpening Demystified, at the Michigan Folk School. Follow hands-on instructions on the best techniques to sharpen knives and how to apply those lessons to other tools around the house, as well.
7:15-9:15pm | Wednesday, March 18
Michigan Folk School, 7734 Plymouth Rd.
734-985-0198 | mifolkschool.com