Chelsea Burger plans to open this month in the former Seitz Tavern space at 110 W. Middle St. Co-owner Paul Fredenberg, who owns a 55-acre farm with his wife, plans to use an abundance of his farm-raised meat and produce in the eatery.
Chelsea Burger plans to open this month in the former Seitz Tavern space at 110 W. Middle St. Co-owner Paul Fredenberg, who owns a 55-acre farm with his wife, plans to use an abundance of his farm-raised meat and produce in the eatery.