Ann Arbor Restaurant Week returns from January 19–24, offering food lovers the chance to enjoy exclusive menus, special deals, and the creativity of over 40 participating restaurants in downtown Ann Arbor.
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During this week, diners can experience prix fixe lunch options starting at $15 and dinner options from $30, as well as a variety of à la carte specials. With diverse cuisines from local chefs, this is the perfect opportunity to explore new dishes or revisit local favorites.
Ashley Schafer, Executive Director of the Main Street Area Association, shared her excitement: “Ann Arbor Restaurant Week is a celebration of the incredible talent and passion of our local culinary community. It’s an opportunity to explore new flavors, revisit old favorites, and support the restaurants that make our downtown a true destination for food lovers. This year, we’ve added exciting new participants and collaborations to make the experience even more memorable!”
Ann Arbor Restaurant Week is made possible by the support of Destination Ann Arbor (Platinum Sponsor) and other local businesses, including getDowntown, Raymond James, RHirt, The Puplo Group and BrightWorks Coworking.
Reservations are highly recommended as tables fill quickly during this popular event. For more information on participating restaurants, menus and reservations, visit annarborrestaurantweek.com.
