Changing of the guard

. June 28, 2012.

David Whitney plans to bring fresh ideas to Paesano’s Restaurant now that head chef Isabella Nicoletti has left the restaurant after 12 years. She plans to stay in Michigan to become a private or corporate chef.Whitney worked alongside Nicoletti as sous chef for the last ten years so owner Michael Roddy said the choice for the new head chef was obvious, “David is very talented and has some refreshing new ideas to share.” 3411 Washtenaw Ave. 734-971-0484. www.paesanosrestaurant/annarbor.com

Trending

Films on the A & B Sides

Since devising a makeshift screen out of a sheet while using a primitive light source to project a John Waters film, humans have gathered together at the temple of schlock to view outrageous movies. In furtherance of that practice, for the past year and a half, the Burnout Society Film Club has indulged in double

The Old Town Tavern

Simply, solid and everything you need For almost fifty years, The Old Town Tavern has been the quiet neighbor on West Liberty. Previously adjacent was Mr. Flood’s Party, which occupied the place next door before the West End Grill moved in, almost three decades ago. Before that, the storefronts on Liberty near Ashley were a

What’s in a word

YpsiWrites for all Whether it’s a quick email, a snarky tweet, or that research paper you’re dreading, writing is a part of our everyday lives. ‘We are all writers’ is the message of the YpsiWrites program, which recently began at all Ypsilanti District Library branches. YpsiWrites theme, “Everyone’s a Writer,” is a motto prompted by

Judy Banker’s Buffalo Motel

New album captures the permanence of memories When I talk to Judy Banker about her new album, Buffalo Motel, I can’t avoid my first question being about one particular song, “Haggerty.” I can’t wait for you to hear it in a live setting at The Ark on January 9. Even with headphones, a potent poignancy