January’s beer dinner features Bell’s Brewery’s Hopslam Ale. Diners enjoy a special one-time-only menu of a four or five-course meal with each course paired with a specific Bell’s beer. $45 per person includes all food, drink and gratuity.
$45. 7pm. Wednesday, January 17.
The Session Room, 3685 Jackson Rd., Ann Arbor.
734-585-7300 | sessionrooma2.com
