Baking with Beer

. December 23, 2013.
bread

Add a new twist to baking—beer! Join Zingerman’s Bakehouse on Thursday, January 23, and learn how to make delicious beer bread, beer scones and beer crackers that will be your go-to party food. This fun, easy technique will definitely impress your friends. Leave the class with fantastic recipes and skills you can use to recreate these items at home. Registration required.

5:30-9:30pm. $100. Zingerman’s Deli, 422 Detroit St.
734-663-3354. zingermansdeli.com

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